RESTAURANT
At Frou Frou, French gastronomy is reimagined with a contemporary twist, blending sophistication with bold, unexpected flavors crafted for the local palate. Inspired by the rich culinary traditions of the South of France, Paris, and Normandy, our menu is a refined journey through France’s most celebrated tastes.
Indulge in decadent foie gras, savor the delicate luxury of black caviar, and experience the earthy depth of truffles. Our seafood selection showcases the finest catches—carabineros, scampi, and scallops—sourced exclusively from renowned farms and fisheries.
A dining experience at Frou Frou is more than a meal; it’s a celebration of French elegance, reinvented for today.
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